Another holiday favorite. These are always the first to go and so pretty on a cookie platter. This recipe came to me from Teri Peterson. I always tripled this when making for cookie trays but I'm posting the recipe for a single batch ...
Peanut Butter Kiss Cookies
1/2 cup Butter
1/3 cup Peanut Butter (creamy)
1/2 cup Sugar
1/2 cup Brown Sugar
1 Egg
1 tsp Vanilla Extract
1 3/4 cup Flour
1 tsp Baking Soda
1/2 tsp Salt
Sugar for rolling
Cream the butter, peanut butter, sugars, egg, and vanilla. Gradually add dry ingredients. Roll into medium size balls and roll in sugar to coat. Bake at 325 degrees for 7 - 8 minutes and then press kisses into center of cookie and bake for 3 - 5 more minutes.
Note: These freeze well.
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